Based on the postpartum recommendations of Ayurveda, Chinese medicine and Weston A. Price – the Nourish Meal Collective offers a weekly rotating menu of allergen-friendly, nutrient-dense and blood-building meals, that support lactation and digestion, resist postpartum diet culture, and help bodies to heal. Grain-free and pescatarian options available as we bridge menus with the Paleo Collective.

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All meals are free of gluten, diary, garlic/onion (except scallion); soy and made with good oils, organic produce (where possible) and optimally sourced meat. 

Next Delivery : Monday 4/28

Place orders by noon Sunday

Entrees:

Meatball Parm-Ish

Beef meatball with collagen, lion’s mane and (subtle) organs | blanched roma tomato with basil and green onion | almond ricotta | seared green beans with pecan dust (Quinoa crusted mushroom optional)

 

“Bacon” Fried “Rice”

Fried rice with tahini and market veggie | lions’ mane, smoked salmon “bacon” or chicken thighs | miso pickled soft egg | baby bok choy and furikake (optional grain-free shirataki rice)

 

Suadero

Braised lamb with coconut and citrus | almond flour tortilla | avocado salsa verde | rainbow carrot elote with pepitas crumble, smoked paprika and cilantro aioli 

 

Japchae and Miso Soup

Sweet potato glass noodles with Chinese broccoli and market veggie | miso soup with dashi, scallion and wakame | miso salmon

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Sides:

Chocolate Pistachio Energy Bars

Market Frittata with Almond Ricotta

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Full pescatarian options available by email